We're Not so Different, You and I
If you're a vegetarian, my guess is that you love cheese or ice-cream and can't imagine giving that up. Eggs? Hell yeah! Those used to be a staple to my daily diet.
I understand where you're at, I've been there. In fact, I was vegetarian for two years of my life, I soooo get it.
As a vegetarian, you've likely recognized the harm that's inflicted on animals or the idea of eating flesh just weirds you out. Maybe you come from a religious perspective and you've been a vegetarian for the majority of your life.
I want to tell you, what you're doing is tremendous. You're living your life without putting another living being's body into yours and I respect that.
My goal is to provide you with valuable, life-changing content that will encourage you to take the final leap into veganism. To finally rid yourself of any association with animal cruelty, health-diminishing foods, or contributions to our global warming crisis.
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Cheese is awesome - there are kick ass alternatives.
Ice cream is the best invention - there are mouth-watering substitutes.
Eggs are diverse & tasty creations - there are shockingly great replacements.
Butter is a delight - olive oils & spreads do the trick better than a magician.
......
From a former cheese lover to another, believe me when I say taking the leap is worth it.
You are welcome here and I will serve you in any way that I can so you can live your healthiest, most compassionate life possible.
“People eat meat and think they will become as strong as an ox, forgetting that the ox eats grass.”
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10 Lessons I learned when I first Went Vegan
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Mint Matcha MALIBU Latte
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